2 Job openings found

We have an opening for Sous Chef for leading Catering Service Provider company based at New Delhi. Position - Sous Chef Working days -6 days Time - Minimum 5 - 7 years of experience of managing main Kitchen. Qualification – BSc. HSC Gender (Male / Female / Trans) – Male/Female Work Timings – Rotational Working Days – 6 ...

Greetings from Talisman HR Solutions! We are hiring for Sous Chef Job Purpose: The Sous Chef manages daily culinary operations, ensuring meal quality, consistency, and compliance with airline requirements. They oversee menu creation, maintain standards, control costs, supervise storage and sanitation, and contribute to food production profitability. Job Description:  Manage all kitchen activities, including food ...